Troon North Golf Club offers...
numerous Food & Beverage services to our guests while providing one of the most scenic backdrops in the state of Arizona.  Our Grand Ballroom is glass-lined and offers spectacular views of sunsets and twinkling city lights. 
The Grille overlooks the 18th hole of the Monument golf course which is surrounded by beautiful desert landscape and custom built homes.  Sunset Point, the highest elevation on the property, offers stunning views and is surrounded by rugged boulders.  Troon North's setting is visually captivating.
 
Effective May 19, 2008, summer hours will begin in the Grille:
  • Monday-Thursday - Lunch 11am-4pm
  • Friday-Saturday - Breakfast 7am-11am, Lunch 11am-4pm
  • Sunday - Breakfast 7am-12pm, Lunch 11am-4pm
Our Summer lunch menu features a variety of appetizers, sandwiches and salads .  Daily specials highlight Chef Gerard Brunett's culinary creativity in presentation and flavor. 
 
Troon North also offers numerous catering and banquet options. Troon North has several function sites, including the beautiful event lawn, Grand Ballroom, Terrace or scenic Sunset Pointe.   We will make your special event memorable whether it is 10 people or 200.  Off-site catering is also available.  Contact our Catering Assistant, Leigh Anne Weikart for more information.  (Please see the catering information tab of this section for more catering specific information).

To accommodate players on our two championship golf courses, snack bar and beverage cart service are available 7 days a week.  The friendly staff and cold refreshments will keep your swing in check throughout your day.

Contact Information:  Phone:  (480) 585-5300  

The Grille, Ext. 219                            
Gerard Brunett, Executive Chef, Ext. 222
Michael St. Peters, F&B Manager, Ext 208
Leigh Anne Weikart, Catering Assistant, Ext.209
 


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